top of page
Dishes List
Full BBQ Menu and Sides: Delivered Hot to Your Venue
$40 to $55 per person.
Garlic Pepper Sauce
$10 ~ 8oz bottle
Sweet Nyah BBQ Sauce
$12 ~ 14 oz bottle
BHE Dry Rub
$10 ~ 4 oz
St Louis Style Ribs
$30 per Rack
Baby Back (loin) Ribs
$30 per Rack
Pulled Pork
$15 per Pound.
Lightly Smoked Organic (Pulled) Chicken
$15 per Pound
Beef Brisket
$20 per Pound
Smoked BBQ Bean
$8 per Pound
Traditional Mac and Cheese
$8 per Pound
Local Organic Greens Lightly Dressed
$5 to $8 per pound
bottom of page